Friday, February 26, 2010

Sesame Broccoli & Sweet Potatoes


2 medium sweet potatoes, diced
4 c broccoli florets, cut into bite-size pieces
6 green onions, chopped into 1-inch pieces
2 tbsp sesame oil
1 tbsp freshly grated ginger
2 garlic cloves, minced
salt and pepper to taste
sesame seeds for garnish

Preheat the oven to 450 degrees F. Combine the sesame oil, ginger, garlic, salt and pepper in a bowl. Mix with the sweet potatoes, broccoli florets, and green onions.

Place on a baking sheet and bake for 25 minutes, turning 2-3 times. Sprinkle with sesame seeds for garnish and serve.


Gluten-free

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.